My Minestrone

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Heat oil in pot over medium. Add in onion and garlic. Cook until becomes aromatic. Rinse and dry beans.

Step 2

Add in vegetable broth, scraping own brown bits in bottom of pot.

Step 3

Add in beans, diced tomatoes, tomato paste, farro, mixed vegetables, salt, pepper and herbs. Reduce to medium-heat and cooked covered until beans and farro are soft, about 10-15 minutes, while stirring every few minutes

Step 4

Serve soup with option topping of additional parsley and Parmesan cheese.