Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
53
High
Nutrition per serving
Calories1161.7 kcal (58%)
Total Fat65.9 g (94%)
Carbs98.6 g (38%)
Sugars6.1 g (7%)
Protein42.4 g (85%)
Sodium584.2 mg (29%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
Instructions
No instructions yet
Notes
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