Samsung Food
Log in
Use App
Log in
French Toast
100%
1
Jessie Bower
By Jessie Bower

French Toast

Serves 11 Time 50 mins Warm and pillowy French toast!
Updated at: Sat, 23 Dec 2023 01:38:05 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Instructions

Step 1
Preheat oven to 350°F. Prepare a 9x13 baking dish by greasing with butter and set aside. Dip both sides of each slice of bread into the egg nog mixture, then place in pan at a slight angle, leaning the first slice against one wall of the pan. Repeat with remaining slices of brioche, laying them against one another at an angle, so they are neither completely flat nor standing straight. Pour any remaining egg nog mixture over the slices of brioche. Bake for 35-40 minutes, until the egg nog mixture is cooked and the tops of the brioche is golden.

Notes

1 liked
0 disliked
Delicious
Moist