Pizza dough

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Mix the salt and flour in a big bowl

Step 2

In a smaller bowl add the

Step 3

In a smaller bowl, add the wheat, sugar, olive oil, and water

Step 4

Let the mixtures rest for 10 minutes

Step 5

Make a whole in the dry mixture and add the liquid

Step 6

Mix and add more flour until you make a soft dough

Step 7

IMPORTANT: The dough must rest for at least 30 minutes before rolling out!

Step 8

IMPORTANT: Before rolling out, split the dough in two equal pieces to make 2 big pizzas!