Pork Tenderloin Bowl
100%
0
Nutrition balance score
Good
Glycemic Index
56
Moderate
Nutrition per recipe
Calories709.4 kcal (35%)
Total Fat23.4 g (33%)
Carbs12.7 g (5%)
Sugars10.8 g (12%)
Protein106.1 g (212%)
Sodium1671 mg (84%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Season and cut the tenderloin in half.
Step 2
Air fry at 400 for 15 minutes, flip, then 15 minutes more.
Step 3
While the tenderloin is cooking, make the sauce. Combine the butter, italian seasoning, garlic, brown sugar, soy sauce, and chicken broth to a skillet and simmer to thicken.
Step 4
Let the meat rest, then slice and sit in the sauce.
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