Nutrition balance score
Good
Glycemic Index
39
Low
Glycemic Load
28
High
Nutrition per serving
Calories1204.4 kcal (60%)
Total Fat82.3 g (118%)
Carbs70.7 g (27%)
Sugars11.5 g (13%)
Protein48.9 g (98%)
Sodium3303.3 mg (165%)
Fiber12.7 g (45%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
No instructions yet
Notes
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