Healthy Homemade Granola
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Ingredients
8 servings
3 cupsrolled oats
extra thick
⅓ cuppure maple syrup
see note for substitutions
1 tspflavor extract
vanilla bean powder
nuts
al, chopped, raisins, cranberries, diced apricots, mulberries
seeds
unsweetened coconut shreds
dried fruit
Notes
Flavor extract ideas
vanilla, coconut, caramel, almond For variety, change up the flavor by using a different extract
maple date syrup
Not a fan of, Try, makes a darker granola — and you might need more to achieve desired sweetness level, or coconut nectar, or brown rice syrup
Instructions
Step 1
Heat oven to 275 degrees
Step 2
2. In a large bowl combine the maple syrup, flavor extract and vanilla bean powder. Add oats and toss until well combined.
Step 3
3. Spread oats on baking sheet & bake about 30 minutes; stir, bake another 10-15 minutes or until done to your liking — less time for chewy granola, more time for crunchy granola.
Step 4
4. Add optional add-ins, then cool completely before storing in airtight container.
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