Mexican Chicken
100%
1
Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
27
High
Nutrition per serving
Calories591.8 kcal (30%)
Total Fat20.6 g (29%)
Carbs56.1 g (22%)
Sugars7.1 g (8%)
Protein43 g (86%)
Sodium800.4 mg (40%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
In a glass meal prep container add your rice, chicken, capsiums, onion, fajita seasoning and then the stock.
Step 2
Mix until everything is well combined.
Step 3
Top with the mozzarella cheese.
Step 4
Bake in the oven for 30-40 minutes until cooked. Cover with foil halfway through baking to stop the top from getting burnt.
Step 5
Let cool and store in the fridge.
Notes
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Delicious
Easy
Go-to
Makes leftovers
One-dish
