Salad Spring Rolls

Name: Salad Spring Rolls
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: Asian
Ingredients: 6 rice paper sheets; 1 large handful beansprouts; 1/8 head red cabbage, shredded; ¼ cucumber, sliced into 5cm matchsticks; ½ carrot, shredded; ½ red capsicum, sliced; 1 spring onion, sliced; ½ red chilli, sliced; 2 tbsp sesame seeds; ¼ cup peanut butter; ½ tsp ginger, minced; 1 tsp garlic, minced; ½ tbsp lime juice; 1 tbsp soy sauce; ½ tbsp sriracha; ½ tbsp maple syrup; 1 tbsp water, or more as needed; 2 tbsp water; 2 tbsp fish sauce; 1 tbsp sugar; 1 tbsp lime juice; 1 tsp rice wine vinegar; 1 clove garlic, minced; ½ small chilli, finely chopped; ½ tbsp carrot, shredded; ½ tsp chilli garlic sauce, optional; 1 tbsp apple cider vinegar; ½ tbsp soy sauce; ¼ tsp sesame oil; 1 tsp ketchup

6 steps

Prep:10minCook:5min

A fresh meal perfect for summer. I've set out three types of dipping sauces here for you to choose one, or even all three!

Updated at: Sat, 20 Jan 2024 18:50:23 GMT

Ingredients

2 servings

6rice paper sheets

1 handfulbeansprouts

0.13 headred cabbage

shredded

0.25cucumber

sliced into 5cm matchsticks

0.5carrot

0.5red capsicum

0.5red chilli

2 Tbspsesame seeds

Instructions

Sauce(s)

Step 1

Whisk together all ingredients in a small bowl until combined. Set aside until serving.

Spring Rolls

Step 2

In a plate with some type of lip, fill with some water. Submerge one sheet of rice paper in the water for about 5 seconds to soften. Remove and set aside for about 10 seconds.

Step 3

On the lower middle section of the wrapper, place the ingredients. Start with the beansprouts and cabbage, followed by the cucumber, carrot and capsicum. Finish with some chilli, spring onion and sesame seeds.

Step 4

Wrap the smaller (bottom) end of the rice paper tightly over the vegetables. Next bring the sides of the wrapper over inward. Then roll the contents tightly toward the top of the rice paper until you reach the end.

Step 5

Repeat above steps with remaining rice paper sheets and ingredients.

Step 6

Serve with the chosen sauce.