Nutrition balance score
Unbalanced
Glycemic Index
39
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories471.5 kcal (24%)
Total Fat28.3 g (40%)
Carbs29.4 g (11%)
Sugars10.6 g (12%)
Protein29.2 g (58%)
Sodium1500.3 mg (75%)
Fiber8 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Saute ground beef, onions, and peppers
Step 2
Add remaining ingredients
Step 3
Simmer in pan for 1 1/2 hours. Alternatively put in slow cooker.
Notes
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