Homemade Focaccia Pizza

Name: Homemade Focaccia Pizza
Cook time: 35 min
Total time: 35 min
Cuisine: European, Italian, Mediterranean
Ingredients: 1 pkg active dry yeast or 2 1/4 teaspoons loose yeast if you buy it in bulk; 1 Tablespoon sugar; 5 cups all purpose flour more for kneading if necessary,; 1 Tablespoon salt; 1 cup extra virgin olive oil; Pizza sauce; pizza toppings of your choice (green peppers, onions, mozzarella cheese,)

1 step

Cook:35min

Homemade Focaccia Pizza is the perfect recipe to make for a beginner bread maker. The dough is baked in a jelly roll pan. The recipe yields an extremely soft and tender bread, which I’m sure is due to the amount of olive oil used when making the dough. Once your dough is prepared and baked, you can start to build your pizza using whatever toppings you like best. Broil or bake the focaccia until the cheese has melted. This is going to be the most delicious homemade pizza you've ever made. Enjoy!

Updated at: Wed, 24 Jan 2024 23:35:27 GMT