Nutrition balance score
Great
Glycemic Index
60
Moderate
Glycemic Load
33
High
Nutrition per serving
Calories504.5 kcal (25%)
Total Fat25.4 g (36%)
Carbs53 g (20%)
Sugars2.9 g (3%)
Protein19.9 g (40%)
Sodium931.2 mg (47%)
Fiber9 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Mix together the avocado ranch ingredients in a food processor. Process until smooth
Step 2
Cook the pasta according to package instructions.
Step 3
Rinse with cool water
Step 4
Add pasta, chopped romaine, crumbled bacon, & chopped tomatoes to a bowl. Add the dressing on top. Add cheese if you want, serve, & enjoy!
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