Salmon with Mustard and Maple Syrup
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1
By Justin Ecke
Salmon with Mustard and Maple Syrup
A little bit of spice and a little bit of maple make this easy and quick salmon dish a perfect match for any dark green vegetable. Serves 4
Updated at: Sun, 28 Jan 2024 17:27:58 GMT
Nutrition balance score
Great
Glycemic Index
49
Low
Glycemic Load
4
Low
Nutrition per serving
Calories244.5 kcal (12%)
Total Fat13.6 g (19%)
Carbs7.9 g (3%)
Sugars6.2 g (7%)
Protein23.4 g (47%)
Sodium141.7 mg (7%)
Fiber0.6 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Preheat the broiler.
Step 2
Place the salmon on a baking sheet and brush with the mustard and Maple syrup.
Step 3
Transfer to the broiler and cook until the salmon is deeply colored, about 6 minutes.
Step 4
Serve immediately, garnished with the lemon.
Notes
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