Nutrition balance score
Great
Glycemic Index
44
Low
Nutrition per recipe
Calories501.8 kcal (25%)
Total Fat11 g (16%)
Carbs76.5 g (29%)
Sugars23.1 g (26%)
Protein28.6 g (57%)
Sodium178 mg (9%)
Fiber15 g (54%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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Notes
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