Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Nutrition per recipe
Calories3657.4 kcal (183%)
Total Fat192.8 g (275%)
Carbs468.2 g (180%)
Sugars237.5 g (264%)
Protein65.2 g (130%)
Sodium1855 mg (93%)
Fiber46.9 g (167%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings

3 cupsrolled oats

1 cupnuts
suggest slivered almonds

⅜ cupsdark brown sugar

¼ cupvegetable oil

¾ tspsalt

1 cupraisins

⅜ cupsmaple sugar
Optional
Instructions
Step 1
Mix ingredients and place on baking sheet
Step 2
Bake at 250 degrees F for 1 hour and 15 minutes, stirring every 15 minutes
Notes
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