Nutrition balance score
Good
Glycemic Index
56
Moderate
Nutrition per recipe
Calories4567.7 kcal (228%)
Total Fat206 g (294%)
Carbs629.5 g (242%)
Sugars236.2 g (262%)
Protein98 g (196%)
Sodium1883.5 mg (94%)
Fiber71.1 g (254%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
3 cupsrolled oats
1 cupnuts
suggest slivered almonds
⅜ cupsdark brown sugar
¼ cupvegetable oil
¾ tspsalt
1 cupraisins
⅜ cupsmaple sugar
Optional
Instructions
Step 1
Mix ingredients and place on baking sheet
Step 2
Bake at 250 degrees F for 1 hour and 15 minutes, stirring every 15 minutes
Notes
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