Samsung Food
Log in
Use App
Log in
Mashed Cauliflower
100%
0
Stacie Wilmot
By Stacie Wilmot

Mashed Cauliflower

3 steps
Cook:10min
Mashed Cauliflower Servings: 4 1 medium cauliflower 1⁄4 tsp sea salt 1⁄4 tsp black pepper 1⁄4 tsp garlic powder 1⁄4 tsp onion powder Place cauliflower in a pan with an inch of water. Boil for 8-10 minutes, until cauliflower is tender. Drain water from the pan and move cauliflower to a food processor. Process until cauliflower is the consistency of mashed potatoes. Transfer to a bowl and stir in seasonings.
Updated at: Wed, 31 Jan 2024 20:13:26 GMT

Nutrition balance score

Great
Glycemic Index
31
Low
Glycemic Load
1
Low

Nutrition per serving

Calories18 kcal (1%)
Total Fat0.2 g (0%)
Carbs3.6 g (1%)
Sugars1.3 g (1%)
Protein1.3 g (3%)
Sodium111.9 mg (6%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Place cauliflower in a pan with an inch of water. Boil for 8-10 minutes, until cauliflower is tender.
Step 2
Drain water from the pan and move cauliflower to a food processor. Process until cauliflower is the
Step 3
consistency of mashed potatoes. Transfer to a bowl and stir in seasonings.

Notes

0 liked
1 disliked
There are no notes yet. Be the first to share your experience!