Chicken Burrito Bowl
100%
1
Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
67
High
Nutrition per serving
Calories830.4 kcal (42%)
Total Fat22.5 g (32%)
Carbs119.4 g (46%)
Sugars6.9 g (8%)
Protein36.8 g (74%)
Sodium1057.8 mg (53%)
Fiber8.5 g (30%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
In a mixing bowl, mix chicken breasts with garlic salt, onion powder, smoked paprika. Add salt and pepper to taste.
paprika2 teaspoon
pepper
onion powder2 teaspoon
garlic salt2 teaspoon
Chicken Breast800g
salt
Step 2
Place onto lined baking tray and bake at 190 degrees for 16 minutes.
Step 3
Dice 5 large tomatoes into cubes. Dice one large onion into small pieces. Roughly chop 10g of coriander or cilantro. Add all to a bowl and lime juice (1 lime).
onion1
coriander10g
tomatoes5
limes2
Step 4
Smash 2 avocados with some salt and add remaining lime juice.
avocados2
limes2
Step 5
Dice up cooked chicken breasts
Step 6
Portion rice into bowls add chicken onto rice. Next place on avocado and sour cream (or natural Greek yoghurt). Top with vegetables and finish with siracha mayonnaise.