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Spicy Peanut Noodles
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Rohan Vivek
By Rohan Vivek

Spicy Peanut Noodles

Updated at: Sun, 11 Feb 2024 18:26:20 GMT

Nutrition balance score

Good
Glycemic Index
47
Low
Glycemic Load
33
High

Nutrition per serving

Calories648.5 kcal (32%)
Total Fat24.4 g (35%)
Carbs69.7 g (27%)
Sugars19.3 g (21%)
Protein40.7 g (81%)
Sodium1197.3 mg (60%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Begin by dicing chicken breast in to cubes. Marinating in soy sauce, sriracha, lime juice, and 1/4 teaspoon of each seasoning (add more chili flakes if you prefer spicier)
Step 2
While the chicken is marinating, make the peanut sauce by combining peanut butter, soy sauce, sriracha, honey, finely chopped sun-dried tomatoes and lime juice in a small bowl, and whisk
Step 3
Cook noodles or pasta according to package instructions.
Step 4
While noodles are cooking, begin cooking the chicken on a pan over medium-high heat for 4-5 minutes.
Step 5
Add minced garlic and the whites of green onions, cooking for another 2-3 minutes.
Step 6
Remove from pan and set to the side.
Step 7
Reduce the heat to low and add the peanut sauce to the same pan, along with a third of a cup of water. Add the pasta and simmer for a few minutes.
Step 8
Add the cooked chicken to the pasta mixture and mix.
Step 9
Garnish with"greens" of the green onions

Notes

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