(Freezer Meals) Baked Tortellini Alfredo

Name: (Freezer Meals) Baked Tortellini Alfredo
Prep time: 4 min
Cook time: 30 min
Total time: 34 min
Cuisine: European, Italian, Mediterranean
Ingredients: 1 lb. cheese tortellini; 2 jars Alfredo sauce; 1/2 - 1 cup your choice of mix-ins*; 1 cup shredded mozzarella cheese; 1/4 cup shaved or shredded Parmesan cheese; cooked cubed chicken and 2 Tbsp. of pesto; sliced mushrooms and frozen peas; crumbled bacon and sundried tomatoes; sundried tomatoes and artichoke hearts; browned Italian sausage

6 steps

Prep:4minCook:30min

Updated at: Thu, 15 Feb 2024 18:29:28 GMT

Nutrition balance score

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Ingredients

6 servings

1 lbcheese tortellini

2 jarsalfredo sauce

½ cupmix-ins

1 cupshredded mozzarella cheese

¼ cupParmesan cheese

shaved or shredded

mix ins

2 Tbsppesto

Instructions

Step 1

Add everything except the Parmesan to a 9×13 baking dish or casserole dish. Stir. If you prefer to save space in your freezer, you can add it to a large resealable freezer bag and squish it to combine.

Step 2

Top with the Parmesan.

Step 3

Cover with two layers of aluminum foil, one that is directly on top of the pasta so there isn’t as much air in the container.

Step 4

Freeze.