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Rafael Ipuz
By Rafael Ipuz

Bean Burger (๐Ÿ‡ฌ๐Ÿ‡ง๐Ÿ‡ฉ๐Ÿ‡ช โฌ‡๏ธ)

"GET The Complete Plant Based Cookbook - Over 200+ Delicious Vegan Recipes Including 30-day Meal Plans" =>> LINK IN BIO ๐Ÿ”— Bean Burger (๐Ÿ‡ฌ๐Ÿ‡ง๐Ÿ‡ฉ๐Ÿ‡ช โฌ‡๏ธ) By ๐Ÿ“ Recipe for 3 patties Ingredients: For 3 burger patties: 1 can of kidney beans 60 g oat flakes (tender) 1 onion 25g flour 1 clove of garlic oil for frying 1 tbsp soy sauce 1 tbsp mustard 1 tbsp vegetable broth 2 tsp smoked paprika 1 tsp caraway Salt pepper Topping: As desired: grilled vegetables (peppers, zucchini, onions), tomato spread, vegan mayonnaise Aside from that: Burger buns Preparation: 1. Mash or mix kidney beans into a mass 2. Add all other ingredients and knead into a dough. Let rest for 5 minutes and form patties. 3. Heat up the contact grill, brush with a little oil and fry the patties. Alternatively, the patties can also be fried in a pan 4. Top the burger as desired Comment "๐Ÿ˜" if you want to try this! . .
Updated at: Sun, 18 Feb 2024 20:07:15 GMT

Nutrition balance score

Unbalanced
Glycemic Index
46
Low

Nutrition per serving

Calories1580.9 kcal (79%)
Total Fat99.3 g (142%)
Carbs138.9 g (53%)
Sugars14.8 g (16%)
Protein37.6 g (75%)
Sodium3091.8 mg (155%)
Fiber29.7 g (106%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preparation
Step 2
1. Mash or mix kidney beans into a mass
Step 3
2. Add all other and knead into a dough. Let rest for 5 minutes and form patties.
Step 4
3. Heat up the contact grill, brush with a little oil and fry the patties. Alternatively, the patties can also be fried in a pan
Step 5
4. Top the burger as desired
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