Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Nutrition per recipe
Calories2737.9 kcal (137%)
Total Fat65.2 g (93%)
Carbs468.8 g (180%)
Sugars39.3 g (44%)
Protein60.4 g (121%)
Sodium6137.7 mg (307%)
Fiber17.4 g (62%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
400F / 204c, bake 25 min, cover w/ aluminum, bake 20 min, cool on cooling rack 30 min
Notes
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