Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Nutrition per serving
Calories393.2 kcal (20%)
Total Fat16 g (23%)
Carbs50.6 g (19%)
Sugars1.8 g (2%)
Protein11.6 g (23%)
Sodium961.3 mg (48%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Cook pasta
Step 2
Add butter to pan and melt
Step 3
Add pasta water And parmesan cheese and mix
Step 4
Add pasta and stir till creamy
Notes
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