Nutrition balance score
Great
Glycemic Index
58
Moderate
Nutrition per recipe
Calories1824.4 kcal (91%)
Total Fat39.1 g (56%)
Carbs245.3 g (94%)
Sugars16.5 g (18%)
Protein117.9 g (236%)
Sodium6743 mg (337%)
Fiber37.9 g (135%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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