Nutrition balance score
Great
Glycemic Index
58
Moderate
Nutrition per recipe
Calories1820.1 kcal (91%)
Total Fat39.7 g (57%)
Carbs244.7 g (94%)
Sugars16.4 g (18%)
Protein118.1 g (236%)
Sodium6601 mg (330%)
Fiber39.9 g (142%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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