Lasagna soup

Name: Lasagna soup
Prep time: 30 min
Cook time: 3 h
Total time: 3 h 30 min
Cuisine: European, Italian, Mediterranean
Ingredients: Marina sauce 24oz; 2lbs ground beef; 1 onion; 2 tablespoons minced garlic; 1 tablespoon italian seasoning; 1 teaspoon parsley; 1 teaspoon red pepper flakes; salt and pepper; 2 Tbsp tomato paste; 32oz beef broth; lasagna noodles; 1/2 cup heavy cream

1 step

Prep:30minCook:3h

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Updated at: Sun, 03 Mar 2024 15:52:16 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories574.5 kcal (29%)

Total Fat39.8 g (57%)

Carbs20.8 g (8%)

Sugars8 g (9%)

Protein31.8 g (64%)

Sodium1296.4 mg (65%)

Fiber3 g (11%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

24 ozmarinara sauce

2 lbsground beef

1onion

2 tablespoonsminced garlic

1 tablespoonitalian seasoning

1 teaspoonparsley

1 teaspoonred pepper flakes

salt

pepper

2 Tbsptomato paste

32 ozbeef broth

lasagna noodles

½ cupheavy cream

Instructions

Step 1

1. Cook 2lbs Ground Beef 2. Add to crockpot, 24 ounces Marina, 2lbs cooked ground beef, onion chopped, 2 Tbsp minced garlic, 1 Tbsp Italian seasoning, 1 tsp parsely, 1 tsp red pepper, salt & pepper, 2 Tbsp tomato paste, 32oz breef both 3. Stir and leave on high for 2.5hr 4. Add broken up lasagna noodles and 1/2 cup heavy cream 5. Leave on high another 30min

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