Deconstructed Wonton Soup

Name: Deconstructed Wonton Soup
Prep time: 30 min
Cook time: 1 h 30 min
Total time: 2 h
Cuisine: Asian, Chinese
Ingredients: 2 tablespoons extra virgin olive oil; 1 ½ cups roughly chopped white onion; ¼ cup roughly chopped ginger; 6 cloves garlic smashed; 8 cups vegan chicken broth or vegetable broth divided; 1 oz dried shiitake mushrooms optional; 1 tablespoon soy sauce; 1 tablespoon rice vinegar; 2 teaspoons sesame oil; 14 oz vegan ground sausage or beef; 1/4 cup panko breadcrumbs; 2 prepared vegan eggs; 1 tablespoon soy sauce; 1 tablespoon grated ginger; 1 tablespoon minced chives; 2 teaspoons rice vinegar; ½ teaspoon black pepper; ½ teaspoon granulated sugar; 3-4 baby bok choy roughly chopped; 15 wonton wrappers quartered or sliced; Sliced green onion for serving; Chili oil for garnish

Instructions

Prep:30minCook:1h 30min

No wontons are prepared in the making of this deconstructed wonton soup, but I promise your taste buds won’t know the difference! With all the flavor and none of the fuss, this is dish is perfect for a cozy weeknight dinner the whole family will love!

Updated at: Wed, 06 Mar 2024 18:45:24 GMT