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Leah Davey
By Leah Davey

Cabbage & Noodles

8 cups / 64oz / 1106g shredded cabbage
Updated at: Fri, 08 Mar 2024 06:14:44 GMT

Nutrition balance score

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Instructions

Step 1
Shred cabbage and fry in fat from 1/2 pound bacon (set aside fried bacon) Pour about 3 to 4 tablespoons water over cabbage and cover Cook until cabbage is translucent, stirring . Cook noodles while cabbage is cooking. Drain occ asionally. noodles and butter Add noodles and bacon to cabbage; mix well. Salt and pepper to taste. Cook another 5 to 10 minutes.

Notes

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