Nutrition balance score
Unbalanced
Glycemic Index
37
Low
Glycemic Load
38
High
Nutrition per serving
Calories1180.1 kcal (59%)
Total Fat67.8 g (97%)
Carbs103.6 g (40%)
Sugars14.5 g (16%)
Protein47.2 g (94%)
Sodium2302.6 mg (115%)
Fiber18.1 g (65%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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