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Ingredients
8 servings
4 cupschickpeas
boiled
1 cuptahini
ice cubes
optional only if needed
Water mixture
¼ cupwater
cold
1 tspcitric acid
1Serrano pepper
grated
1red bell pepper
grated squeeze any moisture out
1onion
grated squeeze moisture out
6 clovesgarlic
grated
parsley
freshly chopped
1 TbspSalt
1 Tbspblack pepper
1 Tbspcumin
1 Tbsppaprika
2 Tbspolive oil
1 tsplemon juice
1 tspsalt
Instructions
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Notes
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Makes leftovers
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