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Ingredients
8 servings

4 cupschickpeas
boiled

1 cuptahini

ice cubes
optional only if needed
Water mixture

¼ cupwater
cold

1 tspcitric acid

1Serrano pepper
grated

1red bell pepper
grated squeeze any moisture out

1onion
grated squeeze moisture out

6 clovesgarlic
grated

parsley
freshly chopped

1 TbspSalt

1 Tbspblack pepper

1 Tbspcumin

1 Tbsppaprika

2 Tbspolive oil

1 tsplemon juice

1 tspsalt
Instructions
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Notes
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Makes leftovers
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