French Toast
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By Aaron Muller
French Toast
5 steps
Prep:5minCook:20min
French Toast with Brioche bread. The way God intended.
Updated at: Sun, 17 Mar 2024 13:56:24 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories186.6 kcal (9%)
Total Fat10.7 g (15%)
Carbs16.4 g (6%)
Sugars5 g (6%)
Protein5.2 g (10%)
Sodium190.7 mg (10%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Heat Skillet to medium-high heat.
Step 2
Mix everything but the butter, bread, cinnamon and nutmeg. (You can mix in the cinnamon and nutmeg here but it tends to float to the top and only the first few slices get any)
Step 3
Add butter to skillet
Step 4
Dip sliced bread into mixture and place on skillet.
Step 5
Cook 3 min per side or until done. (Sprinkle nutmeg/cinnamon/pumpkin spice while cooking)
Notes
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