Nutrition balance score
Good
Glycemic Index
65
Moderate
Glycemic Load
27
High
Nutrition per serving
Calories900.9 kcal (45%)
Total Fat60.9 g (87%)
Carbs41.6 g (16%)
Sugars4.4 g (5%)
Protein47.1 g (94%)
Sodium517.2 mg (26%)
Fiber7.4 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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Notes
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