Bacon Dumplings with Mushroom Sauce

Name: Bacon Dumplings with Mushroom Sauce
Cook time: 1 h 20 min
Total time: 1 h 20 min
Cuisine: European
Ingredients: 6 day-old White rolls; 200 milliliters milk; 200 grams Bacon; 1 small onion; 2 Tbsps freshly chopped parsley; 2 eggs; salt; freshly ground peppers; freshly grated Nutmeg; breadcrumbs (as needed); 1 shallot; 1 garlic clove; 2 Tbsps butter; 700 grams mixed Mushrooms (such as porcini, chanterelle); 100 milliliters dry white wine; 300 milliliters Whipped cream; 1 tsp cornstarch

Instructions

Cook:1h 20min

The Bacon Dumplings with Mushroom Sauce recipe out of our category mushroom! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!

Updated at: Fri, 22 Nov 2024 09:01:41 GMT