Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
19
Moderate
Nutrition per serving
Calories181.7 kcal (9%)
Total Fat7.3 g (10%)
Carbs27.1 g (10%)
Sugars2 g (2%)
Protein2.9 g (6%)
Sodium1547.8 mg (77%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
