Broccoli Salad

Name: Broccoli Salad
Prep time: 20 min
Total time: 20 min
Cuisine: World Cuisine
Ingredients: 16 cups broccoli florets cut into bite-sized pieces; ⅔ cup diced red onion; ▢1 cup dried cranberries; ▢½ cup sunflower seeds; ▢1 cup bacon bits; 1 bottle Poppy Seed Dressing

2 steps

Prep:20min

Updated at: Mon, 05 May 2025 14:35:53 GMT

Nutrition balance score

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Ingredients

16 servings

16 cupsbroccoli florets

cut into bite-sized pieces

⅔ cupred onion

diced

1 cupdried cranberries

½ cupsunflower seeds

1 cupbacon bits

1 bottlePoppy Seed Dressing

Instructions

Step 1

Wash the broccoli and dry it very well. Cut the florets (and the stem) into bite-sized pieces, this can be done up to 4 days ahead of time. If you’d like you can also add some broccoli slaw to the salad.

Step 2

Place the ingredients into a large mixing bowl, and toss with dressing. Remember to allow time for the recipe to chill in the fridge. This gives the broccoli a chance to soak in some of the dressing

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