(One pot) Rice cooker meal by <@nutritionbykylie>

Eat in the Pot for almost no cleanup

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

- Rinse 1 cup of short grain rice until it runs clear and add 1 cup of water

Step 2

- Add 1/2 cup diced carrots, 2 sliced baby bok choy, 1/2 cup frozen edamame, 1/2 block of diced firm tofu ; you can use any veggies you want

Step 3

- Mix together 2 tbsp soy sauce, 1 tbsp dark soy sauce, 1 tbsp shaoxing wine, 1 tbsp sesame oil, 1 inch grated ginger, 1 minced garlic clove, and 1/2 tbsp sugar

Step 4

- Drizzle over food

Step 5

- Cover with lid and turn on rice cooker

Step 6

- Once cooked, mix everything together

Step 7

- If your feeling extra fancy top it off with some green onions and sesame seeds

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