By Taffey Bakery
Condensed Milk Banana Bread Bars
8 steps
Prep:10minCook:50min
Condensed Milk Banana Bread Bars are like banana bread in bar form! They are moist, tender squares that come together in one bowl. They have sweetened condensed milk in them that helps keep them soft for days. So good!
Updated at: Mon, 08 Apr 2024 01:00:43 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
42
High
Nutrition per serving
Calories402 kcal (20%)
Total Fat13.9 g (20%)
Carbs65 g (25%)
Sugars39.9 g (44%)
Protein6.7 g (13%)
Sodium281.9 mg (14%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
9 servings
Instructions
Step 1
Grease the pan. For easy removal of the brownies, place parchment paper on the bottom and 2 sides of the pan. Grease again and then set aside. Preheat the oven to 350℉
Step 2
Using a fork, mash the bananas. Add into a large bowl.
Step 3
Add in white sugar, eggs, condensed milk, oil and vanilla. Whisk until well combined (1-2 minutes).
bananas1 ¼ cups
white sugar¾ cups
sweetened condensed milk⅔ cup
eggs2 
vanilla1 Tbsp
vegetable oil¼ cupStep 4
Add in flour, baking soda, baking powder, cornstarch, and salt. Using a spatula, gently fold until a batter forms. Do not over-mix!
all-purpose flour2 cups
baking soda¾ tsp
baking powder¾ tsp
cornstarch1 tsp
salt½ tspStep 5
Toss in the chocolate chips and mix in a few times. Do not over-mix!
semi-sweet chocolate chips¾ cupsStep 6
Pour the batter into the prepared pan and spread evenly. Add extra chocolate chips on top if desired.
Step 7
Bake the bars for 50-60 minutes or until a toothpick inserted comes out with crumbs and not wet batter.
Step 8
Cool, slice, and enjoy!
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
