Sticky chicken with noodles and bok choy

Udon noodles with chicken

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat the oven to 180°c Mic the soy sauce, honey, the half of the sesame oil and the Chinese 5 spice together. Add the chicken en stir well. Put the chicken on a bakingplate and bake 25 minutes in the oven. Cut the garlic small. Cut the bok choy in small pieces. Heat the rest of the sesame oil in a pan en cook with the sugarsnaps, garlic, bok choy for a minute. Add the udon and bake another minute. Take the chicken out of the oven. Mix the marinade doen the oven underneath your udon. Serve de udon with chicken on top in 6 plates