By Hannah Marsh
Chocolate Peanut Butter Granola
5 steps
Prep:18minCook:12min
Updated at: Sat, 25 May 2024 20:43:48 GMT
Nutrition balance score
Unbalanced
Glycemic Index
37
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories479.9 kcal (24%)
Total Fat35.1 g (50%)
Carbs34 g (13%)
Sugars9 g (10%)
Protein10.3 g (21%)
Sodium96.4 mg (5%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preheat oven to 375° and line a baking sheet with parchment paper.
Step 2
Melt peanut butter and coconut oil in a large pot over medium heat. Whisk in cocoa powder and sugar. Remove from heat.
Step 3
Stir in oats, coconut flakes and pecans. Mix well. Add powdered sugar and stir until you can't see any dry powder.
Step 4
Dump onto lined baking sheet and spread out mixture. Bake for 12 minutes.
Step 5
Cool and enjoy!
Notes
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