Nutrition balance score
Good
Glycemic Index
53
Low
Glycemic Load
34
High
Nutrition per serving
Calories843.2 kcal (42%)
Total Fat49.3 g (70%)
Carbs64.7 g (25%)
Sugars7.9 g (9%)
Protein35.1 g (70%)
Sodium1466 mg (73%)
Fiber13.8 g (49%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings

5Flatbreads

1kgchicken

2 tspgarlic powder

2 tspsmoked paprika

2 tspground coriander

2 tspground cumin

2 tsptumeric

1 tspcayenne pepper

1 tsponion powder

1 tspsalt

1 tspground black pepper

½ tspground cloves

2 Tbsplemon juice

3 Tbspoil

red onion

tomato

cucumber

ground sumac

rocket

pickled red cabbage

hot sauce

aioli

cheese
Instructions
No instructions yet
Notes
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