Nutrition balance score
Great
Glycemic Index
37
Low
Glycemic Load
32
High
Nutrition per serving
Calories417.8 kcal (21%)
Total Fat9.8 g (14%)
Carbs84.9 g (33%)
Sugars47.6 g (53%)
Protein8.6 g (17%)
Sodium90.5 mg (5%)
Fiber20.7 g (74%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Juice all ingredients except for Avocado
Step 2
Add avocado, ice and extracted juice into a blender
Notes
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