Linda’s Sesame Tofu Noodles

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Peel and crush garlic cloves. (This can be done in blender after peeling)

Step 2

Peel and finely chop ginger. (This can be done in blender after peeling)

Step 3

Finely chop cilantro. (This can be done in blender)

Step 4

Put the sesame seed oil, garlic, ginger, soy/tamari, maple syrup, peanut butter and rice vinegar into blender.

Step 5

Add two tablespoons of water and blend together until smooth. Refrigerate until needed.

Step 6

Cook soba noodles according to package instructions.

Step 7

Drain noodles and immediately transfer into large bowl of cool water.

Step 8

Rinse further under running cold water to remove the starchy coating and drain thoroughly.

Step 9

Remove sauce from fridge, add noodles, tofu, edamame and most of the chopped cilantro and scallions.

Step 10

Toss well to combine and scatter remaining cilantro and scallions.