Butter chicken casserole
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
39
High
Nutrition per serving
Calories755.4 kcal (38%)
Total Fat40.4 g (58%)
Carbs60.4 g (23%)
Sugars4 g (4%)
Protein35.9 g (72%)
Sodium1335.4 mg (67%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Spray a 9 x 13 baking dish with nonstick spray add in the rice, butter, broth, minced garlic, diced tomatoes, chicken, lime juice,and seasonings. Stir well.
Step 2
Cover tightly with foil and bake at 350 for 45 minutes.
Step 3
Once the rice is tender remove the foil stir and bake for an additional 15 minutes. Top with your favorite toppings.
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