By Hot and Cold Running Mom
Chicken and Mushroom Bites
3 steps
Prep:10minCook:15min
Mushrooms cooked to golden and well seasoned chicken in a buttery sauce.
Updated at: Wed, 24 Apr 2024 12:21:09 GMT
Nutrition balance score
Good
Glycemic Index
32
Low
Glycemic Load
2
Low
Nutrition per serving
Calories386.9 kcal (19%)
Total Fat27.4 g (39%)
Carbs6.8 g (3%)
Sugars3.2 g (4%)
Protein28.6 g (57%)
Sodium280 mg (14%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Heat 1 tbsp olive oil in a large skillet to medium high heat. Toss the chicken with salt and pepper and all the seasonings then add to the pan. sear and stir until cooked, about 5 minutes. Remove and keep warm.
Step 2
Add 1 tbsp butter and 1 tbsp olive oil to the same pan and add the mushrooms cooking about 3 minutes or until golden. Add the balsamic, the rest of the butter, onion and bell pepper. Stir and cook for 3 minutes then add the minced garlic for 30 seconds.
Step 3
Return the chicken to the pan, mix together and heat through for a couple of minutes.
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