By Abbie Boyd
Slow cooker Korean beef (Gluten Free)
2 steps
Prep:5minCook:4h
Updated at: Thu, 11 Jul 2024 13:48:30 GMT
Nutrition balance score
Unbalanced
Glycemic Index
57
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories290.2 kcal (15%)
Total Fat10.2 g (15%)
Carbs20 g (8%)
Sugars14.3 g (16%)
Protein29 g (58%)
Sodium1984 mg (99%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Add all ingredients EXCEPT cornflour to the slow cooker. Cook on high for 3-4 hours
Step 2
20 minutes before done, add the cornflour mixed with 1 tbsp water to create a paste
Notes
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Delicious
Easy
Moist
