Chicken Pesto Sandwhich

Fresh, delicious, easy, and perfect for the summer; this chicken basil pesto is a delight alone or with a side of chips!

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Pre-heat your oven to 350

Step 2

Slice the chicken in half and baste in the basil pesto

Step 3

On medium, heat olive oil and pan-fry the chicken slices.

Step 4

While the chicken cooks, bake the ciabatta for 3 minutes

Step 5

Once the chicken is just cooked through, slice and assemble your sandwiches. For a stronger flavor, brush the basil pesto on your bread or make an aioli with mayo.

Step 6

Bake the sandwich for 3 minutes, then flip and press with a spatula. Cook for another 2 minutes or until the cheese has melted.