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Chicken and quinoa soup with ginger and greens

By Laurel Anderson

Chicken and quinoa soup with ginger and greens

Prep:20minCook:40min

Inspired by this: https://pinchofyum.com/healing-chicken-and-rice-soup

Updated at: Mon, 06 May 2024 19:01:15 GMT

Nutrition balance score

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Ingredients

4 servings

1 tspolive oil

0.67 lbchicken tenderloins

2 inchesfresh ginger root

peeled and thinly sliced

1 tspminced garlic

1 tspturmeric

¾ cupquinoa

½ cupbrown rice

3 cupschicken broth

4 cupswater

1 Tbsplow-sodium tamari

2juice of limes

10 ozbaby spinach

Instructions

Step 1

Saute onions and chicken in oil until chicken is cooked through. Remove chicken and set aside.

Step 2

Add ginger and garlic to pan and saute briefly.

Step 3

Add quinoa/rice, spices and broth and bring to a simmer for about 20 minutes. In the meantime, shred the chicken.

Step 4

Once the quinoa is cooked, add chicken back in along with spinach and stir well to combine.

Step 5

Season with lime juice, soy sauce, fish sauce and herbs.

Notes

1 liked

0 disliked

Bland

Easy

One-dish

Laurel Anderson· last year

Decent but a bit bland as written. Definitely benefits from fish sauce and more lime juice. Next time, I'd add more fish sauce (or some other umami ingredients) and maybe a jalapeno for some heat. This would be great if you're sick.

Decent but a bit bland as written. Definitely benefits from fish sauce and more lime juice. Next time, I'd add more fish sauce (or some other umami ingredients) and maybe a jalapeno for some heat. This would be great if you're sick.

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