
By Anastasia Curnel
The BEST trending recipe in Korea right now
Updated at: Mon, 06 May 2024 02:53:46 GMT
Nutrition balance score
Good
Glycemic Index
53
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories530.2 kcal (27%)
Total Fat32.6 g (47%)
Carbs25.9 g (10%)
Sugars19.9 g (22%)
Protein34.7 g (69%)
Sodium1800.6 mg (90%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
layer srputs, bok choy, and meat in order
Step 2
add garlic, honey, and soy sauce on top of beef. Salt and pepper.
Step 3
Top with layer of nappa cabbage
Step 4
add 1/2 cup water (on the side, not on top of ingredients)
Step 5
Top with plate and put in microwave for 6 minutes
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