Nutrition balance score
Good
Glycemic Index
25
Low
Glycemic Load
4
Low
Nutrition per serving
Calories242.4 kcal (12%)
Total Fat10.8 g (15%)
Carbs17.3 g (7%)
Sugars3.7 g (4%)
Protein11.7 g (23%)
Sodium1110.9 mg (56%)
Fiber3.1 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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