Spicy Garlic Shrimp and Cauliflower

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Step 1

Heat 1 Tbsp of oil in a large skillet over medium-high heat.

Step 2

Once hot, add the shrimp and cook for 1-2 minutes on each side until cooked through. Season with salt and pepper and set aside on a plate.

Step 3

In the same skillet and a drizzle of olive oil, onion and garlic, saute until softened. Add the cauliflower rice, spinach, chili flakes and season generously with salt and pepper. Stir fry for about 5 minutes.

Step 4

Add the shrimp back to the pan and cook for about 1-2 minutes until reheated.