Nutrition balance score
Good
Glycemic Index
33
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories1149.3 kcal (57%)
Total Fat72.3 g (103%)
Carbs46.1 g (18%)
Sugars31.9 g (35%)
Protein81.9 g (164%)
Sodium889 mg (44%)
Fiber7 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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Notes
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