Nutrition balance score
Great
Glycemic Index
41
Low
Glycemic Load
8
Low
Nutrition per serving
Calories364.5 kcal (18%)
Total Fat16.7 g (24%)
Carbs20 g (8%)
Sugars10.2 g (11%)
Protein36.3 g (73%)
Sodium1436.9 mg (72%)
Fiber6.7 g (24%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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Notes
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